Berry Cheesecake Cloud Truffle

Bright raspberry notes meet the creaminess of cheesecake and the silkiness of Belgian white chocolate. With a delicate crumble base and a hint of yogurt, this truffle is light, airy, and delicately tart. A playful yet refined indulgence.

Ingredients:
White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavoring), raspberry filling (sugar, raspberries 27%, glucose syrup, raspberry juice, citric acid, natural coloring, stabilizer pectin, flavorings, potassium sorbate), cheesecake crumble (wheat flour, sugar, vegetable oils, raising agent, salt, cinnamon), yogurt (skimmed yogurt powder, skimmed milk powder, citric acid, flavorings, soy), white ganache (sugar, vegetable oils, skimmed milk powder, whey powder, emulsifier: sunflower lecithin, vanillin).